Recipes
Get the most out of your Le Creuset cookware with some signature recipes from our staff and fellow community members just like you. Upload your favorites and start cooking today!
Le Creuset Feature Recipe:
Ingredients
2 tbsp. butter
2 lbs. pork tenderloin
1 can chicken broth
2 cups apple juice
1 large onion, sliced
2 large apples, sliced
2 tbsp. flour
Salt and pepper to taste
2 lbs. pork tenderloin
1 can chicken broth
2 cups apple juice
1 large onion, sliced
2 large apples, sliced
2 tbsp. flour
Salt and pepper to taste
Directions
In a large Round French Oven, melt butter, sauté onions and apples until tender. Add 2 tablespoons flour. Add chicken broth and apple juice. Salt and pepper to taste. Cook for 1 hour (more or less) until tender. After meat is done, thicken sauce to desired consistency.
view more
view more
Pick your Palette
Click on the color that's true to you and view our interactive poll
